The restaurant space is organized in a sleek and modern open concept way, which is emphasized by its high ceilings and a huge front window, to give diners an airy and fresh atmosphere to match their food. Article exclusive to STREETS OF TORONTO
Etobicoke Mrakovic Deli will load up a plate with house cevapi and a bun for $10, with the traditional accompaniments of onion, ajvar and kaymak.
You might have to pre-order in advance online or over the phone, and pay a little Em excesso for the delivery fee (not all the time), but supporting your favourite establishment directly is worth it. Here are some restaurants in Toronto doing their own delivery.
BCDEFGHIKLMNOPRSTVW Since the 1950s, diners have been a staple choice for filling up on the best comfort foods from breakfasts to burgers, milkshakes and beer. Between the leather booths, bar stools, and friendly service, there’s something warmly familiar about a diner that has the power to make you feel at home, even if it’s your first time stepping inside.
American Eagle: If you’re a member of the Real Rewards program, you’re entitled to a discount coupon valid during your birthday month. Depending on what level your membership is, the discount will be between 15 and 25 per cent off.
Luckily, Toronto has plenty of them, so check out our list of top diners in Toronto to satisfy that comfort food craving.
Longo’s in-house bakery and deli sections are particularly favored by customers for their fresh and artisanal products. Indulge in the sweet side of the city by exploring the best bakeries across Toronto neighborhoods.
The shop offers a variety of sweet and savory Syrian delicacies, many of which are variations of thinly rolled layers of phyllo dough stuffed with pistachios, walnuts, almonds, or other nuts.
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The Scarborough district of Toronto is known for its ethnic diversity — more than half of the district’s residents are immigrants or foreign-born, which has led to a proliferation of different cuisines and restaurants. Peterson heads there in this episode to taste the Middle Eastern pastries at Crown Pastries, a small shop owned and operated by two brothers from Syria, Rasoul and Ismail Salha.
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